Jalapeno Poppers, revisited

The original recipe is here.  Basically you need a can of crescent rolls, 2 jalapenos, some bacon, and a brick of cream cheese.

Cut the crescent rolls into 16 equal (ish) pieces, add a bit of bacon, jalapeno, and cream cheese.  Then, roll them up and place them on a non-stick cookie sheet (or foil, like I did).

Bake at 350 for 10-15 minutes.

 This was super simple, and it melted together so nicely.

I hate wasting time actually stuffing peppers, so this is a great alternative, and it's pretty quick.