I'm just a girl, standing in front of an audience, asking you to have patience while I teach myself the "joys" of cooking. Join me on my journey - maybe you'll learn something, too!
Wednesday, May 16, 2012
Flourless Chocolate Cherry Cupcake
More gluten free? Don't mind if I do!
This time, there are no substitutions required.
The recipe is here, please enjoy.
I know I don't have much to say, but if you read the recipe, it's really spot on!
I also loved using maraschino cherries in this recipe. Many people thought that I had used brandy, but it was just a simple cherry half baked inside.
I think I need to make more flourless chocolate cakes. They're always so good.
The frosting also evened out the flavor. If you're not a semi-sweet chocolate person, this is the part that will help round out the cupcake for you. It goes from being decadent, to purely melt in your mouth joy.
Top with some cocoa powder, just make sure you realize how quickly it comes out before you douse your cakes!
Labels:
cherry,
chocolate,
cupcakes,
flourless,
gluten free
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Jes, nice. I have been looking for fellow cherry cupcake mixtures. Check mine out at my blog. Not flourless though :-(
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