Saturday, February 25, 2012

Taste of Sweetness Saturday: Savory Goodness

 Today is super sweet, due to lots of brown sugar, and it's also a coronary waiting in the wings.

Here's the Brown Sugar Smokies recipe, from All Recipes.  It doesn't take a lot.  Wrap the smokies in bacon, hook with toothpick, cover with brown sugar, and then bake at 350 until crisp (about 20 minutes, or so).

Super sweet, and oh so good.  You probably won't have any leftovers of these.


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